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LUNCH CLUB
Monday to Friday
A midweek treat — freshly prepared, locally sourced, and served at all three pubs.
Mon–Thurs 12–3pm & 5–8pm · Friday 12–3pm & 5–9pm · Sat 12–3pm & 4–9pm
Fresh each day and served piping hot with warm crusty bread
Studded with rosemary & garlic, drizzled with honey, served with caramelised onion marmalade & toasted ciabatta
Parfait on toasted brioche, with sweet onion marmalade
Golden cod, haddock & salmon cakes with a zingy lemon & dill crème fraîche
Crunchy risotto balls with earthy wild mushrooms, vegan Parmesan & garlic aioli
All menus subject to kitchen and pub opening times. Items subject to availability and change. Please speak to a team member regarding allergens and dietary requirements.
Book a table at The White Hart and enjoy our seasonal menus in a warm, welcoming setting.
Reserve a Table


